Posted by Fred Daley on Friday, July 27, 2012,
Dear FFDers, It's noticeable on front street, usually with a constant
flow of cars , that folks have gone to their different venues of
vacations. Cause it just ain't happening in Exeter. It is not a
destination for activites, but what does stay constant is the quality of
offerings at your local "fish store." It is important for me to have
the quality and selection for the stay-behinds, for they, in order to
not feel let out, bring in folks from outside and they will feed their
guest... Continue reading ...
Posted by Fred Daley on Wednesday, January 25, 2012,
Dear FFders, Let me quickly mention some really fine freshness found
today in the Haddock, Cod, Hake, Flounder, Grey Sole,( not much else
swims in the N Atl. this time of year) yup we got those and plenty
others like Bluefish and wild and Farmed salmon some Halibut and plenty
of Beautiful Gulf of Mexico red Grouper. There is a reason that all the
Grouper I bring back has such a faithful following: It tastes really
good!!! It has versatility and substance to its texture and is great
... Continue reading ...
Posted by Fred Daley on Sunday, December 11, 2011,
Dear FFDers, Wait til you see what we've brought back into our humble front st. locale. I decided to lean heavy on the north atlantic fare.: Super quality, can't misser's: Large Haddock, cod scrod ( small), George's bake Flounder, Large Sea scallops. Other ocean wonders: Large Bluefish, Swordfish, Wild King salmon and farmed atl.salmon.fresh water beauties: rainbow trout from Idaho, incomparable taste. I 've had the boys dicing and chopping for abit now and here's what they've pl... Continue reading ...
Posted by Fred Daley on Wednesday, October 26, 2011,
Dear
FFDers, More than once a smart -alec will tell me it was a good thing my last
name wasn''t Weekly. The same number of folks are endeared to the catchy
title of this humble establishment. there are Daily's out there , there are
Dailey's out there , and Daly's too, but did any of them venture into the fish
business after having his fiancee with her roommate, after multiple glasses,
brainstorm up Fresh Fish Daley?? The play on the phrase "fresh fish
daily" is all it i... Continue reading ...
Posted by Fred Daley on Friday, October 14, 2011,
Dear FFDers, This wouldn't a good day to put the blinders on and just
slide on by the store. Beaucoup de bon poisson.!! Or as we say on
front: Plenty of good fish. This a great chowder night, perfect
baking night, and the sword is so good it would be worth heading out to
the patio and risking a few drops on the "friday night coif" to gain a
few wows from your family or friends.
Check out these others as well: 1 ) Halibut ...el primo
2) Cod, Haddock, flounder, ...good size, su... Continue reading ...
Posted by Fred Daley on Saturday, September 24, 2011,
Dear FFDers, Classic case of "if we don't have it, you don't want it " kind of friday. Gonna pour this weekend, with no chance of any "honey-do" outdoor projects. It's looking like a "might as well eat good" type of day tomorrow. so bring some buddies over and show them how when given the time in the kitchen you don't mess around. here's some of the things to consider:
SHELLFISH:
1) MUSSELS, STEAMERS , MINCED CLAMS, QUAHOGS, OYSTERS.....on the half shell , steamed, or sauces...to ... Continue reading ...
Posted by Fred Daley on Friday, September 9, 2011,
Dear FFDers, Is there such a thing as a routine in this day and age of
go-go-go.?Growing up as a early teen and enjoying as carefree a routine
as existed, "go-go" meant the dancers on Hulabaloo,, a show well worth
the risk of parental wrath.Today however, only a few constants reappear
like school and, for me,a life starting to revolve around a new season
of sports. But all it takes is your car to have a blow a gasket, or
your child breaks an arm on the jungle gym and "routine" exi... Continue reading ...
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